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KONA COFFEE AND YOUR BACKYARD BBQ?

June 09, 2017 Kay Dixon

  • We all know that a cup of Kona coffee is always good with any meal, even a barbecue but have you ever considered seasoning your steak,chicken or burgers with it before you put them on the grill? This spice rub made with Kona coffee is sweet, smokey and spicy and packed with coffee flavor. It is easy to make and keeps well. Enjoy!

                                  

KONA COFFEE RUB RECIPE

Ingredients.                                                                  Directions.

1/2 cup of Kona Coffee Beans                                   Place coffee in a grinder or blender 

1/3 cup light brown sugar                                          and grind to a medium grind (not fine)

2  to 3 teaspoons of Hawaiian salt                            add all of the other ingredients and

2 teaspoons of smoked paprika                                pulse to blend well. Season meat to 

1 teaspoon of fresh ground black pepper               taste and enjoy!

1 teaspoon of garlic powder                                     ( Store any unused rub in an airtight

1/4 to 1/2 teaspoon of cayenne pepper.                   container.)

 



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